My other 2 books

In these two books, with information culled from and expanding on sections in the famed Encyclopedia of Country Living, co-author Lorene Edwards Forkner offers a handy guide to new and experienced gardeners looking to become more self-reliant, a discussion of our changing motivation as food consumers, and detailed explanations of the processes behind canning and preserving, including a wealth of recipes for fruits, vegetables, meats and fish, and herbs.

Drawn from the authors’ years of hands-on experience, and expert advice from the best-selling Encyclopedia of Country Living, this guide is a complete manual for creating a vegetable garden, including planning, size considerations, seasonal conditions, climate zones, and other cultivation basics.

Growing Your Own Vegetables: An Encyclopedia of Country Living Guide by Carla Emery and Lorene Edwards Forkner, Sasquatch Books, 2009

Canning and Preserving Your Own Harvest: An Encyclopedia of Country Living Guide  by Carla Emery and Lorene Edwards Forkner, Sasquatch Books, 2009