Comments on: To market, to market… http://plantedathome.com/2009/09/24/to-market-to-market/ crafting a good and delicious life Wed, 09 May 2012 15:59:17 +0000 hourly 1 http://wordpress.org/?v=3.3.2 By: admin http://plantedathome.com/2009/09/24/to-market-to-market/comment-page-1/#comment-1626 admin Fri, 25 Sep 2009 22:44:33 +0000 http://plantedathome.com/blog/?p=1912#comment-1626 An over recipe would be great cuz you could do more than 1 pot at a time! Cheers An over recipe would be great cuz you could do more than 1 pot at a time! Cheers

]]> By: admin http://plantedathome.com/2009/09/24/to-market-to-market/comment-page-1/#comment-1625 admin Fri, 25 Sep 2009 22:43:54 +0000 http://plantedathome.com/blog/?p=1912#comment-1625 Hi Jackie, this recipe could be frozen or it will remain good in the refrigerator for a couple of months. To be shelf-stable beyond that you would want to process the jars in a water-bath. However, the apple butter recipes yields a very thick, dense texture; be sure to follow processing times for a specific apple butter recipe as the thicker the contents the longer the processing time is so heat can penetrate all the way to the center of the jar. Best of luck! Hi Jackie, this recipe could be frozen or it will remain good in the refrigerator for a couple of months. To be shelf-stable beyond that you would want to process the jars in a water-bath. However, the apple butter recipes yields a very thick, dense texture; be sure to follow processing times for a specific apple butter recipe as the thicker the contents the longer the processing time is so heat can penetrate all the way to the center of the jar. Best of luck!

]]> By: Jackie http://plantedathome.com/2009/09/24/to-market-to-market/comment-page-1/#comment-1624 Jackie Fri, 25 Sep 2009 21:58:20 +0000 http://plantedathome.com/blog/?p=1912#comment-1624 Thanks for the easy apple butter recipe! I'm planning to make applesauce and apple butter soon from the apples on my tree. Hmmm...what about if I want to "can" the apple butter, so that it will keep for a year? .-= Jackie´s last blog ..<a href="http://feedproxy.google.com/~r/JackiesSecretGarden/~3/tRWKtCCS2m4/2009-blotanical-awards.html" rel="nofollow">2009 Blotanical Awards</a> =-. Thanks for the easy apple butter recipe! I’m planning to make applesauce and apple butter soon from the apples on my tree. Hmmm…what about if I want to “can” the apple butter, so that it will keep for a year?
.-= Jackie´s last blog ..2009 Blotanical Awards =-.

]]> By: Mary http://plantedathome.com/2009/09/24/to-market-to-market/comment-page-1/#comment-1621 Mary Thu, 24 Sep 2009 21:11:27 +0000 http://plantedathome.com/blog/?p=1912#comment-1621 My family has a good oven-baked apple butter recipe. We, too, hated that "stand-at-the-stove-forever then burn the apple butter" moment. A Happy Autumn to you! My family has a good oven-baked apple butter recipe. We, too, hated that “stand-at-the-stove-forever then burn the apple butter” moment.

A Happy Autumn to you!

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